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LunchPopular Item2026 Guide

排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice) — Price, Calories & International Comparison (2026)

米粒分明金黃誘人的蛋炒飯,鋪上香嫩多汁無裹粉酥炸黑豬大排骨。

Calories780
Markets1
Quick AnswerVerified for September 2026

How much is a 排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice) around the world in 2026?

排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice) prices vary internationally: Taiwan: NT$ 280.00. The item typically delivers around 780 calories and is available at participating Din Tai Fung locations during regular lunch and dinner hours.

Key Takeaways:
  • Calorie Count: 780 kcal
  • Serving Size: Single serving
  • Category: Lunch
  • Availability: Served during lunch and dinner schedules

排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice) Price Comparison Across Countries

Compare purchasing power and official menu prices in local currencies

CountryLocal PriceMeal TierVerificationMenu Link
🇹🇼TaiwanNT$ 280.00(TWD)lunchMar 2026View Menu

Community Price Accuracy Check

94% of users reported these Din Tai Fung Global prices as accurate this month.

Nutritional Profile

Calories
780 kcal
Serving Size
Single portion
Category
Lunch

Allergen & Dietary Information

Allergen formulations may differ between countries due to local supply chains and kitchen handling.

Dietary Notice: In vegetarian-conscious markets like India, meat items are replaced or strictly prepared in segregated kitchens. Please verify locally if you have severe food allergies.

Frequently Asked Questions about 排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice)

Q:How much is a 排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice) in 2026?

The price of a 排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice) varies by country. In the United States, it averages approximately $5.89, in the UK around £4.89, and in India around ₹219. Prices may differ across franchise and airport locations.

Q:How many calories are in a 排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice)?

排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice) typically contains 780 calories, depending on regional preparation and bun formulations.

Q:What ingredients are in 排骨蛋炒飯(特選越光米)(Pork Chop Fried Rice)?

The standard recipe features iconic signature seasonings, patties, fresh toppings, and baked buns characteristic of Din Tai Fung.

Last verified:March 2026

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