Burger King Menu & Prices in United States (2026)
Explore the official and verified Burger King menu in United States. Browse breakfast hours, itemized prices in USD ($), calorie information, and combo deals.
How much does Burger King cost in United States?
On average, a standard meal combo at Burger King in United States costs approximately $4.45. Prices range from $1.89 for value items to $8.49 for premium combos. Popular items in this market include Bacon, Egg & Cheese Croissan’wich, Sausage, Egg & Cheese Croissan’wich, Bacon King.
- Average Meal Price: ~$4.45
- Breakfast Hours: 5:00 AM – 10:30 AM (11:00 AM weekends)
- Currency: Quoted in USD ($)
- Dietary Options: Vegetarian and calorie details listed below
Burger King Breakfast & Operating Times in United States
Breakfast starts at 5:00 AM and ends promptly at 10:30 AM weekdays / 11:00 AM weekends. Drive-thru and selected metropolitan locations operate 24 hours.
Community Price Accuracy Check
94% of users reported these Burger King United States prices as accurate this month.
Frequently Asked Questions about Burger King in United States
Q:What time does Burger King stop serving breakfast in United States?
Most Burger King restaurants in United States stop serving breakfast at 10:30 AM on weekdays (Monday through Friday) and 11:00 AM on weekends (Saturday and Sunday). After this time, the kitchen switches to the regular lunch and dinner menu.
Q:How much does a meal cost at Burger King in United States?
On average, an individual combo meal at Burger King in United States costs approximately $4.45. Prices range from $1.89 for value items up to $8.49 for large specialty combos.
Q:Does Burger King in United States offer vegetarian options?
Yes, Burger King offers vegetarian-friendly choices in United States, including salads, sides, and market-specific meat-free offerings. In countries like India, an extensive 100% vegetarian menu is prepared in dedicated kitchen areas.
Q:Why do Burger King prices differ between locations in United States?
Burger King operates primarily on a franchise model. Individual store operators set prices based on local real estate rents, regional wage rates, and transport costs. Locations at airports, tollway rest stops, and downtown metropolitan areas often feature slightly higher prices.